June 18, 2015
by suregork
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Last summer, me and a couple of colleagues visited the 23rd National Championship in Sahti brewing, which was organized in northern Espoo. The purpose of our visit was not to compete or just drink Sahti, but rather we were there … Continue reading
November 29, 2013
by suregork
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Sahti is a traditional Finnish fermented beverage, that can be made from a variety of grains and is typically spiced with juniper berries (hops are optional). The mash may also be filtered through a bed of juniper twigs. Fermentation is … Continue reading